Swiss Chard;Vegetable Seed

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  • Perpetual Swiss Chard (Not Treated)

    Perpetual Swiss Chard is also sometimes called “Spinach” chard, because the flavor is somewhat milder than most other types of Swiss chard. It is used for baby leaf through about 10” Tall. Perpetual handles heat, cold and is extremely slow to bolt. The stem is pale green and thinner than “normal” chard.

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