Colored

Appealing orange curd. Tastes great raw or cooked! Recommended for fall or early spring. Not heat tolerant but otherwise very east to grow. GR:SE = Geographical restriction; Due to a vendor agreement, we may not be able to supply large quantity orders in.

Appealing orange curd. Tastes great raw or cooked! Recommended for fall or early spring. Not heat tolerant but otherwise very easy to grow. GR:SE = Geographical restriction; Due to a vendor agreement, we may not be able to supply large quantity orders in.

Clementine brings a whole new level of eye-popping color to your cauliflower mix. Compared to Flamestar, uniformity and field holding are similar (and excellent) but Clementine will weigh slightly less. We think both belong in your mix!

Clementine brings a whole new level of eye-popping color to your cauliflower mix. Compared to Flamestar, uniformity and field holding are similar (and excellent) but Clementine will weigh slightly less. We think both belong in your mix!

This stunning replacement for Graffiti produces larger, heavier heads at an earlier maturity. The floret stems are white and attractive when cut. It tastes good raw and holds its color when cooked. It shows sufficient heat tolerance to be used in a spring seeding. The plant is large and strong.

DePurple produces a large, heavy head with early maturity. The florette stems are white and are very attractive when cut. Some heat tolerance and works in early spring sowing and fall. It tastes good raw and holds its color reasonably well when cooked. While in spring DePurple is a vivid dark purple, but it may be more lavender colored when maturing in cool weather. Handle the heads carefully at harvest to avoid bruising.

This golden-orange cauliflower make a large, heavy head. Nearly problem free, with great uniformity. Compared to Cheddar, the color may be lighter.

This is easy to grow golden orange cauliflower make a large, heavy head that is nearly problem free, with great uniformity. Compared to Cheddar, the color may be lighter, but the weight and size is better.

True cauliflower with brilliant purple heads. Best raw since color fades when cooked, but remains attractive if not overcooked. Not heat tolerant, but successful in early spring sowing and fall.

True cauliflower with brilliant purple heads. Best raw since color fades when cooked, but remains attractive if not overcooked. Not heat tolerant, but successful in early spring sowing and fall.

This high quality green cauliflower is not only early but adapted to most seasons including spring.The plant habit is upright and vigorous. In addition, the curd is heavy with excellent color.

This high quality green cauliflower is not only early but adapted to most seasons including spring.The plant habit is upright and vigorous. In addition, the curd is heavy with excellent color.